Wanting to learn how to Make Chef Tini's Viral Mac and Cheese: Ingredients, Tips, and Full Recipe? Follow these simple steps designed to give you maximum results.

Component Quantity Culinary Purpose
Cavatappi Pasta 16 oz (1 box) Spiraled shape catches and retains thick cheese sauce.
Unsalted Butter 4 tbsp (1/2 stick) Fat base for the thickening roux.
All-Purpose Flour 3 tbsp Binds fat and liquid to prevent separation.
Evaporated Milk 12 oz (1 can) Provides concentrated dairy solids that resist curdling.
Heavy Cream 1.5 to 2 cups Enriches mouthfeel and maintains velvety sauce texture.
Seasoning Blend 1 tbsp total Garlic powder, onion powder, smoked paprika, salt, and black pepper.
Dijon Mustard 1 tsp Adds natural acidity and extra emulsification without strong mustard taste.